Gaya APA
Drummond, K., E., Brefere, L., M. (2022).
Nutrition for foodservice and culinary professionals (Cet. 10).
Klaten:
.
Gaya MLA
Drummond, K., E., Brefere, L., M..
Nutrition for foodservice and culinary professionals.
Cet. 10
Klaten:
,
2022.
Book of Nutrition.